International Summer Pork Feast Semi-Buffet Dinner

Welcome Summer and whet your appetite with a semi-buffet dinner of a wide selection of main courses crafted with different cuts of juicy and tender pork!

Chef's Recommendation - Main Courses included Kagoshima Kurobuta Dongpo Braised Pork,Roasted Crispy German Pork Knuckle, Roasted Pork Steak in Gorgonzola Cheese and Hungarian Mangalitsa and Matsutake Mushroom Pot. Other choices of meat main course, green menu and children menu are also available for vegetarians and junior patrons.

Please do not forget to leave some space for over 60 all-you-can-eat delicacies and desserts: Selected Oyster, Alaskan Queen Crab leg, Iceland Prawn, assorted Sashimi and Sushi, Bread and Butter Pudding, Handmade Cheese Cakes and Dreyer’s Ice-cream!

Semi-Buffet Dinner Price
Monday to Thursday: 
Adult HK$418 | Child & Senior HK$218
Friday to Sunday, Public Holiday & Eve:
Adult HK$438 | Child & Senior HK$238

Present Openrice coupon to enjoy up to 25% off. Get it here!
Enjoy 15% discount by settling the bill by designated credit cards.
(852)3968 8222 | 6508 0975 (Whatsapp)
Terms and Conditions

  1. Promotion period from May 4 to Jun 30, 2017 (Not applicable to May 13 -14, 2017)
  2.  All prices are in Hong Kong dollars and subject to 10% service charge
  3. Child price is applicable to children aged 3 to 11
  4. Senior price is applicable to guests aged 65 or above
  5. Offers cannot be used in conjunction with other discounts or offers
  6. All semi buffet dishes are on rotation basis
  7. Photos are for reference only
  8. In case of any disputes, the decision of the Hotel & Vivva Programme shall remain final