WINE AND DINE

Kwun Tong’s business district enjoys forte’s dining options every day featuring a beautiful serving of steaks and international dishes, such as tossed penne with baby artichokes, mushrooms and tomato rigout or the mushroom soup with Beaufort cheese cubes and truffle cream. forte, the awarded hotel restaurant, is also respectful to the traditional serving of sushi and sashimi, Hainan chicken rice and other familiar fares.
 
Serving daily buffets for breakfast, semi-buffets for brunch, lunch and dinner, this 118-seat restaurant in Hong Kong makes sure all diners are catered for with several vegetarian, halal and gluten free dishes gracing the menu. Diners can choose from a la carte dishes, set menus or seasonable items presented on an eMenu to support the Hotel’s paperless endeavors. Healthy eating is highly encouraged at forte and it is a proud EatSmart restaurant recognized by the Hong Kong government. forte is also a part of the Green Monday movement, serving carbon friendly and wholesome dishes every Monday.

For those who enjoy a drink to unwind, don’t miss forte’s stunning bar area that serves up delicious cocktails from happy hour till late.